• Pre-Washed Littleneck Clams (available in dozens, 50s, 100s, bu.)
  • Pre-Washed top-neck Clams
  • Prince Edward Island Canadian Mussels
  • Connecticut Blue Point Oysters
  • Standard Chesapeake Oysters
  • Premium Indonesian & Philippine Pasteurized Crabmeat
    • Colossal Jumbo Lump
    • Jumbo Lump
    • Petite Jumbo Lump
    • Backfin Lump
    • Special
    • Claw Crabmeat
  • High Quality China Crabmeat
    • Colossal Jumbo Lump
    • Jumbo Lump
    • Lump,
    • Special
  • Shrimp Bee Gee Pinks or Ecuador Whites (depending on availability)
    • 16 – 20 Count Jumbo Shrimp; 31 – 35 Large Shrimp
    • 26 – 30 Count Shell as Cooked Shrimp
  • Manhattan Clam Chowder
  • Loster Bisque
  • Crab Bisque
  • Lots of Lobster Mac & Cheese
  • Shrimp & Crab Salad
  • 5 oz. Gourmet Stuffed Clams
  • 3.5 oz. Shrimp, Scallop and Crab Cakes
  • 4 oz. Jumbo Lump Crabmeat
  • 10 oz. Stuffed Flounder with Shrimp, Scallop and Crabmeat
  • 9 oz. Stuffed Orange Roughy with Crabmeat, Cole Slaw

Fresh Fish:

* All products are subject to availability.

  • Haddock
  • Sole
  • Flounder
  • Rain Forest Tilapia
  • Cod
  • Norwegian Salmon
  • Wild Canadian Salmon Fillet
  • U – 10 – 20 Dry Sea Scallops
  • 60 – 80 Dry Bay Scallops
  • 40 – 60 Dry Bay Scallops
  • Scallop Pcs.
  • Alaskan Whitefish
  • Swordfish
  • Ahi Tuna
  • Sea Bass
  • Orange Roughy

 

 

  • Halibut Fillet
  • Mahi Fillet
  • Escolar
  • Skate
  • Monk Fillet
  • Red Snapper
  • Grouper
  • Cobia
  • Pollock
  • Golden Tilefish
  • Bronzini Fillet
  • Wild Striped Bass
  • Hybrid Striped Bass
  • Catfish
  • Basa (Swai)
  • Corvina
  • Mako Shark
  • Yellow Fin Tuna
  • Bluefin Tuna
  • Boned trout
  • Trout Fillet
  • Sturgeon
  • Hake
  • Perch
  • Catfish
  • Arctic Char
  • Cajun Catfish
  • Red Drum
  • Bluefish
  • Golden Tilefish
  • We also carry Smoked Trout Fillet and Smoked Salmon